Diary of a Food Courier
Hotel and Restaurant Museum, Helsinki
- 7.10.2025–17.5.2026
The mini exhibition at the Hotel and Restaurant Museum looks at the work of couriers from their own perspective.
The food delivery services are a current phenomenon in the restaurant industry. The mini exhibition at the Hotel and Restaurant Museum looks at the work of couriers from their own perspective. What is a typical working day like for a food courier, or is there such a thing? What are the conditions under which a courier works? Are there any challenges or joys in the job?
The mini exhibition is based on a documentation of the work of food couriers, which will be carried out in 2024 and 2025. In cooperation with the Service Sector Trade Union PAM and PAM Couriers Finland.
The mini exhibition is on display at the Hotel and Restaurant Museum 7.10.2025-17.5.2026.
Share this with your friends!
Museum exhibitions
Museum events
Edut
Museum contact details
Hotel and Restaurant Museum
Kaapelitehdas, Kaapeliaukio 3, 00180 Helsinki
044 747 4110
Yhteydet julkisilla
Näytä reitti museolle Matkahuollon reittioppaassa
Katso reitti Matkahuollon reittioppaassa
Päämäärä:
Hotel and Restaurant Museum, Kaapelitehdas, Kaapeliaukio 3, 00180 Helsinki
Lähtöpiste:
Admission fees
16/6/0 €
Payment methods
käteinen, yleisimmät pankki- ja luottokortit, Smartum
Opening hours
| Mon | Closed |
| Tue | 11:00-19:00 |
| Wed | 11:00-19:00 |
| Thu | 11:00-19:00 |
| Fri | 11:00-19:00 |
| Sat | 11:00-18:00 |
| Sun | 11:00-18:00 |